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Mostrando 85–96 de 113 resultados

Queso Violife tipo Mozzarella Rallado 227g

$115.00

Queso Violife tipo Mozzarella Rallado 227g

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Rol, Pan Gabriel

$50.00

Vegano,  sin gluten, delicioso, fresco y con ingredientes naturales

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Salchicha Vegana Benji 350g

$88.00

Nuestra versión de este popular y práctico embutido, sin los efectos negativos del colesterol, grasa o nitritos (entre otros). Las Salchichas Veganas Benji pueden ser preparadas igual que cualquier salchicha, con su delicioso sabor pavo. Cada paquete contiene 7 salchichas de proteína vegetal de trigo listas para ser consumidas. ¡Pruébalas fritas o en un tradicional hotdog sin culpa!

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Salchicha Vegana Beyond Sausage

$195.00
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Salchichas Tipo Viena Jumbo Meathical 470 g

$90.00

Las clásicas salchichas tipo Viena, con un tamaño excepcional

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Salchichas Veganas con Tofu Soi-yah! 500 g

$135.00
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Salchichas Veganas Parrilleras Meathical 500 g

$90.00
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Soya Filetín, Soi-Yah! 150 gramos

$30.00

Proteína de soya texturizada con sabor filete

  • Producto vegetariano
  • Fuente de proteína
  • Sin gluten
  • Fuente de fibra
  • Sin sodio
  • Sin grasa
  • Sin gluten
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Soya Molida sabor pollo, Soi-Yah! 350 gramos

$35.00

Proteína de soya texturizada

  • Fuente de proteína a base de planta
  • Fuente de fibra
  • Sin gluten
  • Sin colesterol
  • Sin sodio
  • Sin grasa
  • Sin sellos
  • Sin colorantes
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Soya Molida sabor res, Soi-Yah! 350 gramos

$35.00

Proteína de soya texturizada

  • Fuente de proteína a base de planta
  • Fuente de fibra
  • Sin gluten
  • Sin colesterol
  • Sin sodio
  • Sin grasa
  • Sin sellos
  • Sin colorantes
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Soya Natural, Soi-Yah! 300 gramos

$30.00

Proteína de soya texturizada

  • Fuente de proteína
  • Fuente de fibra
  • Sin gluten
  • Sin colesterol
  • Sin sodio
  • Sin grasa
  • Sin sellos
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Online Sports Nutrition and Natural Dietetics.

Chances are there wasn't collaboration, communication, and checkpoints, there wasn't a process agreed upon or specified with the granularity required. It's content strategy gone awry right from the start. Forswearing the use of Lorem Ipsum wouldn't have helped, won't help now. It's like saying you're a bad designer, use less bold text, don't use italics in every other paragraph. True enough, but that's not all that it takes to get things back on track.

The villagers are out there with a vengeance to get that Frankenstein

You made all the required mock ups for commissioned layout, got all the approvals, built a tested code base or had them built, you decided on a content management system, got a license for it or adapted:

  • The toppings you may chose for that TV dinner pizza slice when you forgot to shop for foods, the paint you may slap on your face to impress the new boss is your business.
  • But what about your daily bread? Design comps, layouts, wireframes—will your clients accept that you go about things the facile way?
  • Authorities in our business will tell in no uncertain terms that Lorem Ipsum is that huge, huge no no to forswear forever.
  • Not so fast, I'd say, there are some redeeming factors in favor of greeking text, as its use is merely the symptom of a worse problem to take into consideration.
  • Websites in professional use templating systems.
  • Commercial publishing platforms and content management systems ensure that you can show different text, different data using the same template.
  • When it's about controlling hundreds of articles, product pages for web shops, or user profiles in social networks, all of them potentially with different sizes, formats, rules for differing elements things can break, designs agreed upon can have unintended consequences and look much different than expected.

This is quite a problem to solve, but just doing without greeking text won't fix it. Using test items of real content and data in designs will help, but there's no guarantee that every oddity will be found and corrected. Do you want to be sure? Then a prototype or beta site with real content published from the real CMS is needed—but you’re not going that far until you go through an initial design cycle.